Oceans of opportunity: A review of Canadian aquaculture
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Issue Date
2018
Authors
Noakes, Donald J.
License
Subject
Abstract
Purpose – The world’s population is expected to increase by 30 percent to 10bn people by 2050 and with
70 percent of the earth’s surface covered by water aquaculture will play an important role in producing food
for the future. The paper aims to discuss this issue.
Design/methodology/approach – While Canada has the longest coastline in the world by far (202,080 km)
with 80,000 km of marine coastline capable of supporting aquaculture and fisheries, it ranks only 25th in
terms of world aquaculture production. The reasons are many and varied, and this review examines
statistical reports and publications to trace the beginnings of the aquaculture sector in Canada, and highlights
some areas of strength and potential, and the challenges for future growth and expansion.
Findings – Currently, less than 1 percent of the 3.8m hectares of freshwater and marine areas that are
considered suitable for seafood (i.e. finfish, shellfish and aquatic plants) production are being farmed so
Canada has an ocean of opportunity to be a leader in world aquaculture production in the future.
Originality/value – The review highlights the need for a national strategic plan to increase aquaculture
production in Canada and the need to simplify the current complex regulatory framework that has resulted in
significant uncertainties and delays that have limited growth in this sector. The review highlights the potential
and interest to triple current production while fostering greater involvement of First Nation communities.
Description
Literature review